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Gulkand with Mishri & Dry Fruit
₹214
Gulkand with Mishri and dry fruits is a traditional Indian delicacy that combines the sweetness of rose petal preserve (gulkand) with the natural sweetness of mishri (rock sugar) and the richness of assorted dry fruits like almonds, pistachios, and cashews. This delightful mixture is not only a treat for the taste buds but also offers health benefits, such as aiding digestion and providing nourishment. Often enjoyed as a refreshing dessert or a flavorful addition to meals, it embodies a unique b
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Gulkand with Mishri & Elaichi
₹184
Gulkand with Mishri and Elaichi is a sweet, aromatic blend made from rose petals, sugar crystals (mishri), and cardamom (elaichi). Gulkand is prepared by layering fresh rose petals with mishri, allowing them to infuse their flavors over time. The addition of elaichi enhances the fragrance and taste, creating a delightful treat often enjoyed as a digestive aid, a natural remedy for heat, or simply as a flavorful accompaniment to desserts and beverages. Its rich, sweet profile and refreshing scent
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Badam (Almond)
₹1625
Almonds, known as "badam" in many regions, are a popular nut with numerous health benefits. They are rich in nutrients, including vitamin E, magnesium, fiber, and healthy fats. Here are some key points about almonds:
1. **Nutritional Benefits**: Almonds are an excellent source of vitamin E, which acts as an antioxidant. They also provide magnesium, which is important for bone health and energy production.
2. **Heart Health**: Regular consumption of almonds may help lower cholesterol levels
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Kismis (Raisins)
₹680
Kismis, also known as raisins, are dried grapes that come in various colors, including black, golden, and green. They are popular for their natural sweetness and are used in many dishes, from desserts to savory meals. Raisins are rich in fiber, vitamins, minerals like iron, and antioxidants, making them a nutritious snack. They also aid digestion and can help boost energy levels.
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Kaju (Cashew)
₹1486
Cashew (Kaju) is a popular nut known for its rich, creamy flavor and versatility in cooking. It is commonly used in both sweet and savory dishes, especially in Indian cuisine. Cashews are often consumed as a snack, ground into butter, or added to curries, desserts, and sauces for a creamy texture.
Nutritionally, cashews are rich in healthy fats, proteins, and essential vitamins and minerals like magnesium, phosphorus, and copper. They are beneficial for heart health, weight management, and pr
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Akhrot Giri ( Walnut Kernel)
₹451
**Akhrot Giri** refers to the edible kernel or meat inside the walnut shell. It is commonly known as **walnut kernel** in English. Walnuts (Akhrot) are a rich source of healthy fats, particularly omega-3 fatty acids, and are also high in protein, fiber, and various vitamins and minerals. The kernels have a slightly bitter outer skin, but once removed, they reveal a softer, nutty flavor inside.
They are often consumed raw, roasted, or added to various dishes like desserts, salads, or snacks. W
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